Young Chefs Club

Young Chefs Club

Location: Sandy Community & Senior Center

Ages: 11-14

Minimum class size: 4

Maximum class size: 12

Cost: $10 resident fee per class, $15 non-resident fee per class

All classes will be the 3rd Wednesday of the month from 3:30pm - 4:30pm.

To Register for the class please call 503-668-5569 or visit https://cityofsandy.activityreg.com/selectactivity_t2.wcs

In this series, middle-schoolers will practice knife skills and explore various cooking techniques while making delicious food that the whole family will enjoy. This is a hands-on class where participants prepare and then share in class. Please notify the instructor of any special dietary needs. (Food allergies, gluten-free, vegetarian/vegan, etc.)

June 18 Hawaiian Sliders and Mac Salad

July 16 Belgian Waffles

August 20 Dinner Nachos