Young Chefs Club

Wednesday, September 23, 2026 - 3:30pm to 4:30pm
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  • 09-23-2026
  • 10-21-2026
  • 11-18-2026
  • 12-16-2026

cooking

Young Chefs Club

Location: Sandy Community & Senior Center

Ages: 11-14

Minimum class size: 4

Maximum class size: 12

Cost: $10 resident fee per class, $15 non-resident fee per class

All classes will be on select Wednesday of the month from 3:30pm - 4:30pm.

To register for the class please call 503-668-5569 or visit https://cityofsandy.activityreg.com/selectactivity_t2.wcs?leaguesid=2323

In this series, middle-schoolers will practice knife skills and explore various cooking techniques while making delicious food that the whole family will enjoy. This is a hands-on class where participants prepare and then share in class. Please notify the instructor of any special dietary needs. (Food allergies, gluten-free, vegetarian/vegan, etc.)

September 23rd Taquitos

October 21st Meatballs

November 18th French Toast Sticks

December 16th Chocolate Peanut Butter Buckeyes

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